ATRP-E23: GTRI Team Advances Real-Time Monitoring Sensor
A GTRI-led collaboration with the USDA focuses on real-time sensing of PAA levels in poultry processing.
The latest episode of the Georgia Tech Research Podcast, spotlights a GTRI-led collaboration with the USDA Agricultural Research Service (ARS) focused on real-time sensing of peracetic acid (PAA) levels in poultry processing.
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PFAs, known as "forever chemicals," are synthetic compounds with strong carbon-fluorine bonds, making them highly persistent in the
Dr. Dimitri Mavris, Executive Director of Georgia Tech’s Professional Master’s in Applied Systems Engineering (PMASE) program, reflects on
This episode features a conversation with GTHR leaders about the many benefits and programs available to Georgia Tech and GTRI employees.