ATRP-E23: GTRI Team Advances Real-Time Monitoring Sensor
A GTRI-led collaboration with the USDA focuses on real-time sensing of PAA levels in poultry processing.
The latest episode of the Georgia Tech Research Podcast, spotlights a GTRI-led collaboration with the USDA Agricultural Research Service (ARS) focused on real-time sensing of peracetic acid (PAA) levels in poultry processing.
More Podcast Episodes
The Georgia Tech Research Podcast celebrates the 250th anniversary of the United States Marine Corps.
PFAs, known as "forever chemicals," are synthetic compounds with strong carbon-fluorine bonds, making them highly persistent in the
Dr. Dimitri Mavris, Executive Director of Georgia Tech’s Professional Master’s in Applied Systems Engineering (PMASE) program, reflects on